Promoting Champagne Plantings in KZN
 by KZN Winegrowers’ Association president – Judy van Niekerk

July 2008

BACKGROUND
Since 2006 KZN has been designated as a wine-of-origin region and subsequently The Stables Wine Estate has released a number of award-winning, KZN wine-of-origin wines.

There are a number of grape growers in the KZN Midlands, with interest and awareness growing daily as the success of The Stables Wine Estate becomes apparent. 

These plantings have been somewhat sporadic and have been conducted largely in an experimental manner.

The climate of the Midlands is mild in summer, without humidity, which allows for even ripening of the grapes. Although the winters in the Midlands are relatively harsh, this does not affect the vines which remain dormant throughout winter, and are resistant to extremely low temperatures, frost and snow. In fact the Midlands – specifically the Nottingham Road area - has been officially designated as the same climate zone as Burgundy and Champagne in France.

WAY FORWARD
With many people now interested in planting vines with the sole purpose of producing wine grapes, it is a good idea to focus on these plantings in order to establish a sustainable growing industry, where learning and experience can be shared and economic benefit achieved.

In my opinion we can leap the existing embryonic industry from where it is now to something substantial in terms of economic growth, employment, tourism (national and international), thereby bringing forex to the province in a substantially short time period.

With this in mind, it is proposed that the focus should be on Champagne grapes for the production of Champagne in the KZN Midlands.

Champagne grapes need to be picked earlier than grapes for table wines. They are ideally harvested at about 16 balling sugar (a measure of sugar in the grape) and then fermented into a still wine (which will result in a wine with an alcohol content of about 9%). After bottling the wine is fermented again (this time resulting in Champagne with an alcohol content of 12%, which is ideal for this style of wine). The benefit is that the grapes are harvested early and are then off the vines quicker and there is less agricultural risk. The temperature in the area is cool. This is ideal for characteristic development in the grapes for the production of Champagne wine.

The types of grapes that could be planted for Champagne wines are as follows:

  • Chardonnay
  • Sauvignon Blanc
  • Pinot Noir
  • Pinotage
  • Shiraz

Apart from Champagne wines in the region, other wines that would be successful are as follows (following on the success of the various cultivars at The Stables Wine Estate):

  • Sauvignon Blanc
  • Pinot Noir
  • Pinotage
  • Chardonnay
  • Weisser Riesling


NEXT STEPS
I would like to see parties interested in growing grapes to join KZN Winegrowers’ Association as a first step. This would ensure a level of coordination. 

It is my understanding that most potential growers are not interested in starting a winery. The Stables Wine Estate, however, has indicated its interest in buying the grapes for the production of Champagne.

Through the winegrowers’ association there is potential for transformation and empowerment as the industry is, at this stage, very small in the province. There is, however, potential for enormous growth. The industry represents about 12% of the Cape’s GGP with approximately 60% of that income remaining in the Cape. 

The Stables Wine Estate is aggressively identifying opportunities for KZN Winegrowers’ Association to highlight and develop other small industries and opportunities that are peripheral to the industry.

Already KZN Winegrowers’ Association has members who are involved in the wine industry and needs to encourage more so the peripheral industries can grow with the wine industry.

IPW TRAINING
IPW (Integrated Production of Wine) refers to the management of vineyards and wineries from an environmental aspect, including water and waste management. Compliance with IPW will become law from 2009, so it is advised that those interested in becoming involved in the industry become familiar with the practice. The Stables Wine Estate has arranged for members of Winetech in the Cape to conduct a two-day workshop in the Midlands. This will include vineyards and wineries and will be held at The Stables Wine Estate on August 11 and 12, 2008.

TRAINING ACADEMY
The Stables Wine Estate with KZN Winegrowers’ Association is formulating plans to start a training academy. It is anticipated that assistance will be sought from various sources including agriculture, theta, economic development and the municipalities.

One of the main challenges faced by The Stables Wine Estate has been lack of skilled and experienced staff in the industry. This will become more of an issue as the industry in the province develops. It is proposed that in the Nottingham Road area an academy is established and members of the community are trained in the art of viticulture, wine making and wine appreciation over a two-year period. At the end of the course the learner will have a bankable qualification as testament of his proficiency. The wine produced at the academy would be sold as a community project to assist with further funding. The learners would need to receive wages during this time, as the idea would be to enhance human skills as well as the economic status of the learners.

FUTURE EXPERIMENTS
The Stables Wine Estate has expressed interest in planting vines in the Ilembe Municipal region. It is believed it is possible to achieve success in this region as grapes are grown successfully in Jordan and Kuwait. In fact these countries achieve two to three harvests a year, as opposed to the traditional single annual harvest.

IN CONCLUSION
Judy van Niekerk of The Stables Wine Estate is the winemaker of the estate’s Champagnes; and the successful 2007 Champagne will be released
in 2009. This launch will also launch the Champagne name for the province.

Champagne is the title reserved for Champagne wines produced in Champagne, France. In South Africa this style of wine is called Method Cap Classique; the Cap refers to the Cape. As we in KZN will become internationally renowned for our method Champagnes, the province needs to identify its own name.

The Stables Wine Estate, with a number of partners such as East Coast Radio and Independent Newspapers, to name a few, will invite the public to name this generic style of wine, which will be trademarked for use by anyone who produces this style of wine in the province.

Key players involved to date include:
About 13 new members of the association, including a printing company and a packaging company, to name a few

Mel Clark of Black Balance
Ilembe Municipality
Sierra Ranch of Mooi River
Mark Taylor of Elan 

Midlands Investment Initiative
Neighbourhood Partnership Fund

 

The Stables Wine Estate | P O Box 159, Nottingham Road, KwaZulu-Natal, South Africa, 3280 | Tel +27 33 266 6781 | info@stableswine.co.za

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